GAAPL — Farm fresh, world ready

What we export

Premium products, straight from the source.

Every box, drum and bunch traces back to a named farm and a real grower. International food-safety standards, locked at the pack-house.

Fresh avocados & avocado oil.

Flagship product

Kenya ranks among Africa's leading avocado exporters — and GAAPL sits at the front of that line. We grow, process and ship premium Hass and Fuerte avocados with full traceability from tree to terminal. Built to handle bulk volumes, avocados are the heartbeat of our operation. We supply fresh fruit to importers, retailers and food-service buyers across Europe, the Middle East and Asia (China, Hong Kong, Malaysia, India and more) — and cold-press premium avocado oil from the same high-grade harvest.

Hass season

Mid March → August

Fuerte season

Mid February → July

Size grades

12 – 30 count per carton

Packaging

4 kg & 10 kg cartons

Certifications

GlobalGAP · China · India · Malaysia

Flagship

Fresh avocado

Hass Avocado

The world's most traded variety. Dark, pebbly skin turns near-black at ripeness. Inside — a rich, nutty-buttery flesh with high oil content and outstanding shelf life. Built for long-haul export and supermarket retail.

Dry matter≥ 24% at export
Weight170 – 340 g
Peak seasonMid March – August

GlobalGAP China India Malaysia

Premium

Fresh avocado

Fuerte Avocado

Classic pear-shape with glossy, smooth green skin and pale, creamy flesh. Mild and delicate in flavour — beloved by European buyers for its large size and easy peelability.

Dry matter≥ 24% at export
Weight200 – 400 g
SkinSmooth, non-browning
Main seasonMid February – July

China India Malaysia Creamy

Cold pressed

Processed · oil

Avocado Oil

Cold-pressed from premium Hass and Fuerte at peak ripeness — keeping the fruit's natural colour, flavour and full nutritional profile. High smoke point makes it ideal for high-heat cooking; rich oleic content suits cosmetic and nutraceutical use.

ProcessCold-pressed, unrefined
Oleic acid60 – 70%
FormatsIBC · retail · private label

Food grade Cosmetic Bulk & retail

Why Kenyan avocados?

Kenya's highland growing zones — Muranga, Kirinyaga, Nakuru — sit between 1,200 and 2,000 m above sea level. That altitude-driven terroir produces avocados with exceptional dry matter, superior oil levels and a longer natural shelf life than fruit from many competing origins. Combined with direct airfreight to European markets, Kenyan avocados arrive fresher — every time.

1,200m+

Highland altitude

≥ 24%

Dry matter at export

More from our range.

4 categories

Fresh fruit

Passion Fruit

Deep purple, intensely aromatic — harvested at peak ripeness, exported in vented cartons. A favourite across European and Middle Eastern markets.

Fresh fruit

Mangoes

Sun-ripened Apple & Kent mangoes from Kenya's fertile lowlands — intensely sweet, fibre-free flesh with vibrant colour and excellent shelf life for long-haul export.

Fresh vegetables

Vegetables

Broccoli, snow peas, baby corn, green beans, more.

3 varieties · culinary herbs

Fresh Herbs

Fragrant, hand-harvested herbs — dill, rosemary, basil. Consistent freshness, vibrant colour, strong shelf life. See all three below ↓

Every variety traceable to a named farm and a named grower — no anonymous middlemen.

How we source

Transparent supply,
from root to export.

Over 80% of our raw material is sourced from hundreds of contracted smallholder farmers, supplemented by our own farms and pre-qualified suppliers. Our technical team supports every contracted grower.

01^·

Own farms + contracted growers

We operate our own farms directly and work with a contracted network of smallholders — providing extension services, inputs guidance and guaranteed market access.

02^·

Technical advisory & GAP support

Field agronomists run regular farm visits, supporting farmers with Good Agricultural Practices, pest management, harvest timing and post-harvest handling.

03^·

Pack-house quality control

Every box of produce passes vigorous grading, sorting and quality checks at our pack-house before being packed to spec and dispatched under cold chain.

04^·

Export & documentation

We handle phytosanitary certificates, certificates of origin and customs documentation — ensuring smooth clearance at every destination port.

Our certifications

GlobalGAP certified

Our farmer network carries GlobalGAP certification — international Good Agricultural Practice standards from soil to dispatch.

HACCP

Hazard Analysis and Critical Control Points system in place across our pack-house operations — ensuring food safety at every critical stage from intake to cold-chain dispatch.

GACC registered

Registered with China's General Administration of Customs (GACC) — a mandatory requirement for all food exporters supplying the Chinese market.

GRASP compliant

Our contracted growers follow GLOBALG.A.P. Risk Assessment on Social Practice (GRASP) — covering worker health, safety and welfare standards across all contracted farms.